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Chef

3 months ago

Saint Tudy, United Kingdom Park Holidays Full time

Chef - Hengar Manor Holiday Park - St Tudy, Bodmin

Contracted Hours:  Full Time

Job Type:  Seasonal

Department:  Catering

Hours Per Week:  40

Salary/Rate of Pay:  £12.50

Park Holidays is looking for talented, enthusiastic and passionate Kitchen staff to join our team. 

Responsibilities: 

Assist in meal preparation and cooking under the guidance of the kitchen team  Help with food preparation, such as chopping vegetables and preparing ingredients  Maintain cleanliness and organization of the kitchen area  Follow food safety guidelines and ensure proper handling and storage of ingredients  Assist in dishwashing and cleaning kitchen utensils and equipment  Support the kitchen staff in various tasks as needed 

Experience: 

Previous experience working in a restaurant or kitchen environment is preferred.  Basic knowledge of meal preparation.  Familiarity with food safety practices and procedures  Ability to work in a fast-paced environment and handle multiple tasks simultaneously.  Strong attention to detail and ability to follow instructions accurately.  Excellent communication skills and ability to work well within a team. 

Benefits 

20% friends and family discount on holidays booked with Park Holidays  50% staff discount on meals in our onsite restaurants  Great staff referral scheme  Progression Programme within the Company  24/7 Access to Employee assistance program offers legal, financial and personal support for everyone (including seasonal staff) and their immediate families. 

At Park Holidays UK, we believe that our people are our greatest asset, and we are committed to investing in their training and development. We offer comprehensive training and support to help you succeed in your role and grow your career with us.

Join us at Park Holidays UK and be part of a dynamic and exciting team