Chef de Partie

3 months ago

Reading, United Kingdom NOVOTEL Full time
Job Description

  • Produces and presents the dishes for the section in line with the cooking instructions and processes defined by the hotel and brand,
  • Ensures that dishes are well presented, of a high standard and at the right temperature,
  • Delivers dishes in good time to suit guests' wishes,
  • Depending on the hotel, may be asked to receive deliveries, check and store merchandise,
  • Organises his/her work and timing to suit fluctuations in guest numbers, special events and particular guests,

Management and administration

  • Is actively involved in meeting the department's targets:
      - by following the cooking instructions to the letter
      - by avoiding waste and loss of food items
      - by respecting the procedures and internal audits applicable in the hotel
  • Helps conduct inventories                                                                                                                                            
  • Helps manage stocks of equipment by avoiding breakages

Additional Information

  • Competentive salary.
  • Free night stays in our UK hotels and up to 50% discount in any Accor Restaurant (T&C Applies)
  • Discounted hotel rates all over the world in Accor Hotels
  • Continuously learn and develop yourself with our Accor Academy
  • Support your wellbeing in your professional and personal lives
  • Grow your experience anywhere. Explore limitless opportunities across 5000 hotels in over 100 countries
  • Participate actively in initiatives to build a more inclusive and sustainable world
  • And many more benefits and perks : Our objective is simple: make you grow and give you the spark to unleash your personality
  • You must be eligible to live and work in the UK to apply for this position and be in possession of a current work visa.

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