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Chef - Seaview Holiday Park - Whitstable, Kent

4 months ago


Whitstable, United Kingdom Park Holidays Full time

Chef - Seaview Holiday Park - Whitstable, Kent

Contracted Hours:  Part Time

Job Type:  Seasonal / Temporary 

Hours Per Week:  30

Salary/Rate of Pay:  £11.44 per hour

The Role

To monitor the requisition of stocks as required from the Corporate Recipe specification and Portion specification, keeping minimum holding levels. Liaise with the Complex Manager on stock holding and In House Buyer To ensure that the standard of cooking, presentation and ‘BOH’ service is implemented to standard operating manuals. To ensure that the ‘BOH’ procedures are implemented to the standard operating manual to include stores, flight wash area, refrigeration, freezers, food preparation areas, delivery bays and bin areas. To direct and maintain hygiene standards to meet the Company Food Safety/ cook chill requirements, including the administration. To liaise with the Complex Manager for all requirements of disposable, small kitchen equipment’s and detergents through correct delegation of authority To have strict control and security of stocks, implement Company stock take as and when required, ensure locks are secure, with strict key control. To make proposals to the Food and Beverage Director regarding menu planning To manage a budget for all resources within area of responsibility and to monitor and maintain effective control. To set, monitor and maintain appropriate opening and closing procedures, including cleaning rotas.

The Candidate

The successful candidate should:

Have excellent communication skills. Have the ability to work under pressure with good decision-making skills. Be of smart appearance and adhere to dress standards. Have a professional and outgoing personality. Have good IT skills, including knowledge of Excel, Word and e-mail. Maintain confidentiality at all times. Be flexible.

Required Education, Skills and Qualifications

Entry Level Role

Benefits

20% friends and family discount on holidays booked with Park Holidays. 50% staff discount on meals in our onsite restaurants Great staff referral scheme Opportunities to earn commission. 28 days holiday leave per annum (incl. Bank Hols) Progression Programme within the Company