Catering Assistant

2 months ago

Cheadle, United Kingdom St Ann’s Hospice Full time

Job summary

Tosupport the work of the Hospice in its provisionofspecialist palliative care by assisting the cateringteam to meet the food service aims and objectives.

TheCatering Assistant plays a fundamental part in supporting the catering provision by ensuring allrequirements for patients, visitors and staff are fullymet. The role requires someone who can showsensitivity and empathy as we support our patientsand their families whilst in our care.

Main duties of the job

Werelooking for a sensitive and empathetic individual to join our team at HealdGreen to assist in the preparation, production and service of, patient, visitorand staff food.

Assisting with the day to dayrunning of the hospice catering operation. Help with the preparation andcooking of basic food dishes. Deliver food and anyhospitality to patients, visitors and staff. Wash crockery and cutlery in ahygienic manor. Ensure patient confidentiallyis kept at all times. Assist in the daily upkeep ofthe food management system.

About us

At St Ann's Hospice, there's one thing that motivates us and that's providing excellent care and support to those living with or affected by life-limiting Illnesses.

We're continuously developing our plans for delivering world-class, innovative care and to ensure St Ann's is in the best shape possible for future generations.

You'll be challenged, inspired and empowered to help us achieve our purpose and to play your part in making a difference.

Job description

Job responsibilities

TheCatering Assistant will :

Assistwith in the day to day smooth running of the kitchen and the catering service. Ensureconfidentially is maintained at all times. Adhereto safe working practices and all health & safety matters. Assistin the maintenance of the food safety management system. Undertakeother duties as assigned by the Head/Assistant cooks. Be responsible for the correct use of equipment. Maintainthe highest standards of Hygiene at all times. Assistin the preparation and cooking of basic food dishes. Ensurestaff eating areas are hygienic, clean and tidy throughout your shift. Deliver andset up any Hospitality required. Person Specification

Skills

Essential

Show enthusiasm for the role and to take pride in the delivery of a first class support service Communicate well at all levels. A consistent Adhere to agreed systems of work to ensure a consistent level of quality. Show empathy and understanding towards patients and their families. Demonstrate honesty and reliability. Work well as part of a team in a busy environment.

Qualifications

Essential

Have a current level 2 food hygiene certificate, or willing to train for one. Have a basic level of IT skills, with a willingness to development this further. Be willing to undergo further training in allergens, nutrition and food safety.

Experience

Essential

Have previous experience in a similar role. Have experience in food preparation. Be able to organize their time and prioritize activities.

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