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Pastry Chef De Partie

1 month ago


MoretoninMarsh, United Kingdom Cotswold Inns & Hotels Full time

The Manor House Hotel located in the historic market town of Moreton-in-Marsh, an idyllic 16th century country manor in the heart of the beautiful The Cotswolds. With 35 stunning rooms, an award winning restaurant and an equally popular bar frequented by racegoers, guests and locals alike.


What can we offer you?



  • 25% staff discount off food and
    drink, across all our hotels and pubs for you and your friends and family. This
    increases the longer you work for us, up to 40%
  • A fair share of tips, paid on top of
    your hourly pay
  • Weekly pay
  • Discounted hotel stays
  • Access to ‘My Fuller’s’ – our online
    benefits platform where you can make savings at 100’s of retailers and access
    discounted gym memberships, cinema tickets and much more
  • Healthcare Cash Plan – after 1 year
    with us you will have access to a 24-hour GP service and the ability to claim
    your money back for dentist and eyecare appointments - plus many more.
  • Full induction and training
  • Opportunity to grow in your role
  • The option to receive 35% of your
    earnings as you earn them. This means you won’t need to wait until payday for
    your money.





Can you be a key ingredient in our kitchen?




As a Pastry Chef De Partie you will take pride in
preparing delicious dishes along with a team of other talented, supportive
experienced chefs, driven by your love of food.




We take food seriously at Cotswold Inns & Hotels, so
you’ll share our passion for fresh food. You will be working with fresh,
seasonal, local ingredients and will relish the chance to learn new cooking
techniques and putting your ideas into our dishes.




It is important that you are an excellent team player,
have great communication skills and set yourself high standards. We also have an amazing apprenticeship programme here at Cotswold Inn's & Hotels so you're provided with an incredible opportunity to learn, thrive and succeed. 




We will offer you training and support to gain your hygiene
qualifications and build your knowledge of food, but you’ll need people
skills too. Chef De Partie is responsible for the junior roles in the
kitchen - giving you a great chance to develop the leadership tendencies you
need to advance your career.


Cotswold Inns & Hotels is family and a place where everyone belongs

Our values
• Do things the right way
• Being part of a family
• Celebrating individuality
• Always asking what’s next?


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