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Oakham, Rutland, United Kingdom Aramark Full time{"title": "HUB Commis Chef", "description": "Aramark UK is seeking an experienced and dedicated Sous Chef to join the team at Uppingham School, Rutland.This is a permanent and full-time opportunity reporting to the Head Chef and Group Executive Chef on site. The role will assume responsibility for all food production across breakfast, lunch, and dinner...
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Oakham, Rutland, United Kingdom Aramark Full time{"title": "HUB Commis Chef", "description": "Aramark UK is seeking an experienced and dedicated Sous Chef to join the team at Uppingham School, Rutland.This is a permanent and full-time opportunity reporting to the Head Chef and Group Executive Chef on site. The role will assume responsibility for all food production across breakfast, lunch, and dinner...
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Executive Chef Assistant
3 weeks ago
Oakham, Rutland, United Kingdom Aramark Full time{"title": "HUB Commis Chef", "description": "Aramark UK is seeking an experienced and dedicated Sous Chef to join the team at Uppingham School, Rutland.This is a permanent and full-time opportunity reporting to the Head Chef and Group Executive Chef on site. The role will assume responsibility for all food production across breakfast, lunch, and dinner...
Commis Chef
2 months ago
We are looking for a determined and passionate Commis Chef to join our Kitchen team at The Barnsdale.
The hotel overlooks the beautiful Rutland landscape with a picturesque courtyard, with a kitchen brigade providing fine dining using many ingredients sourced from the wealth of fine produce found in the locality. Encircled by idyllic surroundings on the north shore of Rutland Water, the hotel is a tranquil rural haven, close to the charming market towns of Oakham and Uppingham.
If you are dedicated to making each and every guest experience unequivocally brilliant, and have what it takes, we would love to meet you
We can offer you:
- An amazing opportunity of joining and being part of a very exciting adventure.
- An excellent starting salary and generous tronc.
- Fun and a professional work environment.
- Discounts across our hotels and restaurants for you to enjoy with your friends and family.
- Complimentary team meals on shift.
- Opportunity to grow and develop.
- Exciting Long Service Awards.
- Generous Refer a Friend Scheme.
- Supplier trips and visits.
- Flexibility to move within the Group.
- Team Discounts.
- 28 days’ holiday plus an extra day off for your birthday
You will:
- Ensure that all stocks are kept under optimum conditions.
- Ensure that all mise en place is always freshly prepared and on time.
- Ensure that all dishes are being prepared to the correct recipe and to the correct quantity.
- Ensure that all dishes reach the hot plate or pass correctly garnished, the correct portion and size, presented on the prescribed serving dish in the prescribed manner.
- Ensure that your section is kept clean and tidy at all times.
- Ensure that any anticipated shortages are communicated promptly to the Head Chef.
- Attend training courses and seminars as and when required.
- Ensure that all company rules and regulations relating to Hygiene, Health and Safety are being strictly adhered to and recorded correctly.
So, if this inspires you and you would like to be a part of our team on this exciting new adventure, we would love to hear from you