Sous Chef

The Mad Hunter is a well-known restaurant in Morecambe and will be opening a brand new cocktail bar and restaurant in Lancaster in May 2024. We are currently seeking a talented and experienced Sous Chef to join our kitchen team. As a Sous Chef, you will work closely with the Head Chef to ensure the highest quality of food preparation and presentation. If you have a passion for culinary arts and want to be part of a dynamic and creative team, we invite you to apply for this exciting opportunity.

• Assist the Head Chef in menu planning and development
• Oversee the preparation and cooking of dishes
• Supervise and train kitchen staff
• Ensure food quality and consistency
• Monitor stock and maintain appropriate stock levels
• Adhere to food safety and sanitation standards
• Collaborate with the Head Chef to create innovative and exciting new dishes
• Manage kitchen operations in the absence of the Head Chef

Requirements

• Previous experience as a Sous Chef or relevant role
• Strong culinary skills and knowledge of various cooking techniques
• Ability to work in a fast-paced environment and handle multiple tasks
• Excellent leadership and communication skills
• Attention to detail and passion for creating high-quality dishes
• Knowledge of food safety and hygiene regulations
• Creative and innovative mindset
• Ability to work well under pressure. work well with a team

Benefits

Staff meal, staff tips, pension scheme