Catering Assistant

2 months ago

StokeonTrent, United Kingdom Staffs Housing Full time

Join us at an exciting time for our catering services We’re reshaping the service with an ambition to run across seven days a week for the local community and residents. It means we’re able to offer various contracts and hours based at our catering outlets located across Stoke-on-Trent in Bradeley, Meir, and in the heart of Stoke town centre.

As a Catering Assistant you will deliver meals and refreshments to customers and visitors with a focus on delivering a great service with high standards of health, safety, and hygiene.

If this sounds like a perfect role for you, and you’re able to work between 8am-4pm, apply below

Job requirements:

  • To support the Cook and Catering Team Leader to provide a great service through the delivery of meals and refreshments.
  • Respond to customer requests for hot and cold food and drinks during service hours, including breakfast, lunch, dinner, and afternoon and evening snacks and buffets when required.
  • To be aware of allergens and customer dietary needs, responding appropriately to comments and requests.
  • Help with the preparation and cooking of a variety of meals and food in a hygienic manner.
  • Assist with stock control and ordering of stock, making sure that all food is stored appropriately.
  • To work as part of a team in a friendly and supportive environment to provide an effective operation of the kitchen including a high standard of cleanliness in all areas including equipment, service areas, pantry, stores and dining areas.
  • To always work within the standards required for health and safety and hygienic operation of a kitchen and service area.
  • To assist with maintaining all necessary records and logs for the meal service and general maintenance of the kitchen and dining areas.
     

What we’re looking for:

  • A level 1 or 2 Food Safety or Hygiene qualification.
  • A basic catering knowledge and skills from some work experience within a catering setting.
  • Basic skills and knowledge of food preparation and service delivery.
  • A willingness to learn and achieve.
  • A friendly and approachable manner to deliver great customer service.
  • A flexible approach able to work a variety of days, shifts, and locations to cover service requirements.
  • An understanding of customer needs.
  • An understanding and ability to follow key principles of food production and hygiene standards.
  • Someone who is able to keep kitchen equipment and service areas clean.
  • An ability to perform basic record keeping for the appropriate management of food production service.
     

Help us wave goodbye to stigmas and hello to a new chapter of affordable housing. 

We’ll be interviewing as we go so might close the application process early if we find the right person.

#Housing #Catering #CateringAssistant #Flexible #GreatBenefits #JobsThatGiveBack

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