Food Safety Technologist

1 month ago


Richmond, United Kingdom Cranswick Country Foods PLC Full time

Food Safety Technologist | Days | 4 on, 4 off | A & B Shift

We have an exciting opportunity for two Food Safety Technologists, to join our team, here at Yorkshire Baker, working 12-hour shifts from 6am-6pm, 4 on, 4 off

The main purpose of the role is to protect the food safety, authenticity/integrity and quality of products that are produced. This is achieved through the management of the Food Safety Technicians supporting the Factory Technical Manager to deliver on critical food safety key performance indicators such as microbiological testing, auditing, good manufacturing practice inspections amongst other measures.

Main duties include (but not limited to):

Protect the safety of Cranswick products through food safety checks at all stages of the process, through sampling, inspection, and testing To co-ordinate the Food Safety Technicians in both the high risk and low risk side of the factory to ensure timely delivery on the key food safety requirements of the department Food Safety Champion on the factory floor – leading the way to coach, challenge and strengthen the food safety culture within the day-to-day actions of those working in the factory Ensuring that non-conformances are listed on internal IT systems in a timely manner and that persons responsible for corrective actions are held accountable and support/coach in any root cause analysis requirements that Operations may require Overseeing the management of the isolation, investigation, root cause analysis, escalation and release or disposal of non-conforming products in the factory in effective time to ensure continuity of supply Supporting the Factory Technical Manager on delivering key factory improvement projects Taking lead on appropriate immediate corrective actions to bring food safety back into control Supporting the Factory Technical Manager to investigate food safety incidents and pulling together of key critical information in relation to this Carry out food safety validations to support the site’s HACCP plan in accordance with the requirements of the Compliance Technical Team

Candidate requirements:

Ability to lead and coach a team to generate a big impact on the factory floor A passion for food safety with a proactive approach IOSH Working Safety Level 2 & Food Safety Level 3 Knowledge of HACCP A Food Champion on the factory floor Internal Auditor Training

A full job description is available upon request. Salary to be discussed at interview stage.



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