Apprentice Trainee Chef

Company Bio

Nestling on the edge of the picturesque village of Edgworth; We are situated in a pleasant rural location close to two reservoirs and the historic house known as Turton Tower.

We are a popular and welcoming traditional country pub where friends old and new meet up. With families and dogs welcome, the Black Bull is a great place to spend an afternoon or evening. For those driving, a small car park is situated to the rear of the building.

Tastefully decorated throughout, along with enjoying the very best in home made food, you can also sample the perfect pint, as we are proud to have been awarded the Cask Marque. With a selection of the finest cask ales, lager, wine and non-alcoholic beverages, you be can be assured that a visit to the Black Bull will not disappoint

Weather permitting, you can also enjoy the fresh country air by sitting outside on the balcony and can take in the peace and quiet of the beautiful country side. Or, if you fancy more of a challenge, explore one of the many circular walks from the Black Bull that form part of the Witton Weavers Way; a long-distance 32 mile trail of discovery The most popular is the Warpers Trail which takes in both the Entwistle and Wayoh Reservoirs

And why not reward yourself with a refreshing drink, meal or bar snack after you’ve worked up an appetite

Description

Working alongside a dedicated kitchen team, duties will include:
•Food preparation including fresh produce
•Stock rotation
•Product Research
•High levels of food hygiene
•Safe cooking practices
•Menu development
•Quality control

Requirements

•An outgoing personality with a genuine interest in food
•A good team player
•A strong work ethic
•Must be honest, reliable and trustworthy

Additional Info

•5.6 weeks per year
•PPE is provided if required

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