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Head Chef
2 months ago
Position: Head chef
Location: Andover
Sector: Pub
Salary: £40k per annum plus Bonus and tronc scheme
Shift 5/7 days with weekend work
Our client is a well chain of 15 pubs that have been serving the Hampshire and surrounding areas for just over 10 years. They are looking for a talented head chef who has a fresh food background to come and lead their team of 8. They serve a large range of tapas style food that bring locals together.
Our client is passionate about what they do and the quality of the ingredients used. They are looking for a Head Chef who loves to cook with raw ingredients as well as having the ability to coach and educate their team.
Head Chef Requirements:
*Excellent Culinary and presentation skills
*Minimum 1 years experience in a similar role and establishment
*Excellent Communication and Interpersonal skills
*passion to do a great job
*manage staff in a calm, inspirational manner
*manage stock with minimal wastage
*passion for food
*Team Player
*Organisation skills
*understanding of profit margins and food stock controls.
Head Chef Responsibilities:
*Plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced
*Preparing high quality food for our guests quickly and efficiently
*Maintaining food hygiene and safety standards
*Responsibility for ordering and stock controls, reduction of waste
*Overseeing day to day kitchen operations in a proactive and hands-on way
*Leading and mentoring the team
*Maintaining a clean and organised kitchen
*Follow allergen laws and respect for dietary requirements
*creating rotas and cleaning schedules for kitchen staff
What is in it for you ?
*A bonus and Tronc scheme on top of your annual earnings
*Friends and family discounts
*Highstreet and other discount schemes
*Ongoing opportunities for learning and development
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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