Sous Chef

2 weeks ago

Manchester, United Kingdom Gecko Hospitality Full time

Sous Chef Position – Award-Winning Gastropub, Manchester


Gecko Hospitality, in partnership with an acclaimed gastropub at the forefront of Manchester's vibrant culinary landscape, is excited to offer a stellar opportunity for a Sous Chef. This role is designed for culinary professionals who excel in combining leadership with creativity, setting new standards in the gastronomic experience.


What We Offer:


  • Competitive Salary: A generous annual compensation between £35,000 and £38,000, enhanced by tronc (tips) and a loyalty bonus, acknowledging your contribution and dedication.
  • Comprehensive Benefits: Including a company pension scheme, complimentary on-site parking, and meals during shifts, prioritising your well-being and job satisfaction.
  • Professional Growth: An environment that nurtures talent and promotes from within, offering exceptional opportunities for career advancement.
  • Creative Autonomy: Your influence on menu development is vital, providing a platform to imprint your culinary philosophy and innovate our offering.


Your Role Involves:


  • Mastering scratch cooking while adhering to stringent food safety and hygiene standards, ensuring every dish represents our commitment to outstanding quality.
  • Fostering a pristine kitchen environment that reflects our overarching pursuit of excellence.


We Are Searching For:

 

  • Experienced culinary talents with a solid background in high-quality gastropub or restaurant environments, ideally having served as a Sous Chef or Senior Chef de Partie.
  • Organised, efficient professionals with excellent communication skills, poised to elevate their careers within Manchester’s dynamic dining scene.


This is more than a job—it's your opportunity to rise within Manchester's culinary elite, contributing to a culture known for its excellence and innovation.


Transform Your Culinary Path in Manchester. Apply Today.




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