Junior & Sous Chef
1 month ago
Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 9 years we have opened the doors of 26 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy and Belgium).
Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.
Join the Squadra as Junior & Sous Chef @ London
We are looking for talentedJunior & Sous Chefsto integrate in our trattorias inLondon(Gloria, Circolo Popolare, Ave Mario, Jacuzzi, Carlotta) to lead our crazy brigades and train them to become ourHead Chefsof tomorrow
Your main tasks:
Responsible for kitchen Operations
Responsible for Quality
Responsible for the success of the Squadra
Responsible for the kitchen KPIs.
OUR OFFER:
Highly competitive salary from £48.500 / yearly
Full time role
2 consecutive days off per week
28 days paid holiday per year
Pension scheme
Permanent contract
Open Up:well-being and mental Health support
Meal on shift: we serve the staff meal before the lunch and dinner shift
Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends
Continuous trainings, team buildings and career opportunities: we offer a training path and concrete career opportunities.
Geographical mobility in UK & Europeacross all our venues
And much mooore
START DATE:asap
BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, disability, age, or any other characteristic protected by law.
AMRT1_UKCT
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