Executive Chef

Executive Chef – Restaurant Group 65-75kLondonJob Role: Executive Chef Salary: 65-75k plus bonus potentialFood Style: Elevated Restaurant & Gastropub groupArea: 4 sites West & North London – Zone 1 &2 travel Report to: Operations and OwnerSales per site: 30-60k per weekDaily covers: 150-300 per dayTeam size: 30 chefsF&B Split: up to 70% food led Top...

Smyth & Co are excited to collaborate with one of the world's premier luxury hotels, nestled in an idyllic Caribbean resort. This exceptional opportunity allows an Executive Chef to work in a beautiful island in the Caribbean.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change the weather...

What’s on offer? A chance to join Drayton Manor Resort as our Executive Chef overseeing 2 kitchens and a brigade of 10. Reporting into the Hotel General Manager you will lead the development and implementation of food for the Hotel and our Events department creating a vision for food that creates memories for our guests with an exceptional dining...

Smyth & Co are excited to collaborate with one of the world's premier Private Members Club in USA, nestled in the beautiful and tropical Florida. Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change into a booming Hospitality sector with great opportunities.Role Overview:We are in search of...

Position: French Speaking Executive Chef Reports to: Hotel ManagerWhat will I get?Competitive Salary Based on experience, plus service charge and participation in a bonus scheme.Enhanced Pension SchemeIncreased holiday allowance with length of serviceComplimentary meal while on dutyHSF Health Plan*Dental cost reimbursementOptical cost...

Smyth & Co are excited to collaborate with one of the world's premier expanding Hospitality companies in USA, nestled in the beautiful and tropical Florida.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change into a booming Hospitality sector with great opportunities.Role Overview:We are in...

Junior Executive Pan Asian/ Japanese Chef Salary:£50k-£60kAbout us:The Snowfox Group has recently been purchased by Zensho Holdings, the leading food service company in Japan with a market cap of $5.5b and whose aim is to become the worlds largest food company, a position from which we can eradicate hunger and poverty from around the globe. We operate...

Smyth & Co are excited to collaborate with one of the world's premier expanding Hospitality companies in USA, nestled in the beautiful and tropical Florida.Working with top notch supplier and fresh seasonal produce, this is an unique and extraordinary experience to change into a booming Hospitality sector with great opportunities.Role Overview:We are in...

Your Role:Our kitchen is now looking for an experienced Executive Chef to join our very successful brigade as we continue to grow. Ultimately, we are looking for those who are extremely passionate about food and eager to learn. The anticipated start date for this position is 1st December 2024.Your Rewards:As an Executive Chef we don’t just give you a job...

Executive Chef - Brigadiers - JKS RestaurantsSalary - Dependant on experienceSchedule - Full TimeExperience - Previous experience as an Executive Chef in a Fine Indian conceptBrigadiers are seeking an Executive Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic...

Job Summary:Reporting to the Regional Executive Chef and the Executive Chef of Culinary Innovation UK&I, you will be responsible for culinary innovation and excellence within the UK&I. The role involves ideation, innovation, developing, implementing, and overseeing culinary initiatives, including process standardization, purchasing compliance, initiative...

An independently owned events company based in West London are looking to recruit a passionate and driven Head Chef to lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a chef who is willing to work alongside the Executive Chef to help runthe kitchen & manage events. Someone willing...

Head Chef – Acclaimed RestaurantThis is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant.As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation.You’ll work with the best...

Head Chef Opportunity - Michelin Starred restaurant.Award-Winning Restaurant Group (London)We are unable to offer Sponsorship for this roleAre you a Michelin-caliber chef? Do you lead a kitchen with passion and creativity? Join our client's team and play a key role in maintaining their accolades, manage operations & staff, and deliver exceptional guest...

The Bloomsbury Hotel is looking for an exceptionally talented Executive Chef. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profitable service. Maximise the profitability of the kitchen operation through effective...

Five Star Deluxe HotelMayfairSous - Pastry KitchenPackage = Approx £60k +A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Pastry Kitchen team at one of London's finest five star hotels as their Sous Pastry ChefMain Duties & ResponsibilitiesAs a Sous Chef you will ensure that the highest standard of food...

I'am excited to announce that "WE ARE HIRING" for our New Opening Restaurant "The Cocochine" in Mayfair.Don't miss this unique opportunity!About Us:Mayfair’s Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open The Cocochine, restoring, renovating and reimagining the historic property in Bruton Place. Located in a former mews house...

Job titleEvent sous chefSalary£38K to £45KReports toHead Chef and Senior sous chefResponsible forAll lower level chefsGoldmills Recruitment are recruiting an exciting Events Sous Chef role for one of our clients based in East London. Job description overviewTo be responsible for the safe food produce and deliverance of events from purchase to serving in...

Sous Chef at The Ivy Café Marylebone | Harri JobsThe ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. ResponsibilitiesOversee and assist the kitchen staff in all aspects of food productionEvaluate food products to ensure...

Dinner Ladies is a London-based food and events company who transform events into experiences using food, artistry and the power of people. Fuelled by brilliant females and inspired by bold flavours, we take a full flavour approach to feasting and to life.We believe in the power of food for positive change: the greater the celebration, the greater our pledge...