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Reservationist

2 months ago


Ballater Aberdeenshire, Aberdeenshire, United Kingdom The Fife Arms Full time

We have an exciting opportunity to join our Reservations Team at The Fife Arms Hotel, Braemaras Reservationist working with our Reservations & Revenue Manager, Front of House Manager, and team.

We are looking for an enthusiastic individual with a similar level experience and a passion for excellent hospitality and a desire to develop your skills. Youll be delivering the utmost quality of service exceeding the expectation of our guest experience in every aspect of their stay so that they leave us feeling enriched and engaged in our ethos as well as well as meeting our sales targets.

As a Reservationist you will be responsible for:

  • Taking reservations enquiries and making bookings for hotel rooms and restaurants.
  • Working cohesively with the Ghillie (concierge) team to maximise internal sales and enhance guest experience at every touchpoint within the hotel.
  • Actively contribute to achieve the Room Revenue and Overall Revenue targets of the hotel and contribute with creative ideas.
  • Ensuring that all enquiries are answered as soon as possible, ideally within the same day of being received by phone or email and no later than 24 hours.
  • Ensuring that pre-arrival checks are carried out as per the operating procedures.
  • Having complete knowledge of facilities, room rates, promotions, and hours of operation so that you can positively approach bedroom, guest activities/experiences, and F&B outlet sales opportunities.
  • Working closely with Reception to ensure the flow of communications between Reservations and Front Office is seamless.

Youll be surrounded by a team with a creative flair and a passion for fresh food and brilliant service with a desired to learn and grow. All striving to go beyond for guests, our team, and the community.

Our successful Reservationist will have:

  • Proven experience from within a similar luxury hospitality environment.
  • Previous experience with Opera Cloud.
  • The enthusiasm and willingness to learn.
  • Initiative, emotional intelligence and strong communication and organisation skills.
  • The ability to work under pressure.
  • A passion and ambition to deliver exceptional experience.
  • A willingness to work to the high standards that are demanded from a luxury establishment

Whats in it for you?

  • 30 days holiday
  • Free annual guest experience for you and a plus one
  • Enhanced pension scheme
  • Free food and drinks whilst on shift
  • Generous Artfarm-wide discounts including our properties in Somerset, Scottish Highlands, London, Los Angeles and Menorca
  • Amazing sports and social events led by local social committees
  • Life Assurance
  • Health benefits including a health cash plan
  • Employee Assistance Programme
  • Career development opportunities tailored around your aspirations and goals


About Artfarm and The Fife Arms Hotel

Artfarm is a one-of-a-kind independent hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award-winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.

Located in the heart of Braemar, the hotel houses 46 beautifully appointed bedrooms - each one a homage to place, person, or event with links to the area along with the stunning Albamhor Spa and some of the most unique event spaces. Dining experiences extend to the Clunie Dining Room showcasing the art of open wood-fire cooking, The Flying Stag Pub serving up local beers and firm Scottish favourites, Berties our glamorous and elegant Whisky Bar, Elsas our Art Deco Cocktail Bar, and our more relaxed Drawing Room all of which celebrate the best in local ingredients and are expertly prepared by our dedicated culinary team.

Want to join the family? Apply today


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