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Chef De Partie

3 months ago

City of London, Central London, United Kingdom Searcys Full time
Company Description

Working as a Chef de Partie for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. As a Chef de Partie you will work across all sections of the kitchen and support the Exec/Head Chef in the day to day running of the venue.

Barbican Brasserie, located on the second floor of the Barbican Centre overlooking the iconic lakeside and fountains, brings Searcys British classics and European dishes with a modern twist to the areas iconically modernist, brutalist surroundings.

As a Chef De Partie for the Barbican Brasserie you will receive the following industry leading benefits:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • Up to 38days annual leave (dependant on job role and location)
  • Access to everyday discounts and communication portal
  • Chef whites provided
  • Employee assistance programme
  • Meals provided on shift when working within one of our venues
  • Quarterly chef incentives
  • Annual celebration days
  • Birthday off
  • Opportunity to enrol on WSH chef academy
Job Description

Job Type: Full Time

Venue closed on Sundays

Annual Salary: £33,500

We are looking for personable individuals to join our Kitchen Brigade as Chef de Partie. You will get a chance to be creative and work with the finest ingredients and with a team that will nurture you for the future.

Key Responsibilities

  • To provide food/service to a consistent high standard, including assisting senior chefs with functions in other different areas throughout the business.
  • Responsible to manage stock levels of thesection you are overseeing including ordering when required.
  • Ensure the presentation of the food is consistent with the standards set by senior chefs.
  • To ensure all Health, Hygiene and Safety requirements are being adhered to
  • Any other reasonable request by the Senior Management.
Qualifications
  • Excellent communication skills
  • Hands on and proactive approach
  • Able to work autonomously and as part of ateam
  • Excellent time management and prioritising
  • Strong organisational skills
Additional Information

Searcys, Britains oldest catering and restaurant brand, was established in 1847. We are best known for our Champagne Bars, Restaurants, and stunning Events Venues in iconic destinations such as 116 Pall Mall, The Barbican, The HAC, The Gherkin, and St Pancras International.

Our commitment to delivering unparalleled service, quality, and innovation is reflected in every aspect of our brand. At Searcys, we recognise the value of individuality and actively embrace the diversity of our teams, as they are the cornerstone of our success.

If you share our passion for the hospitality industry and seek a dynamic work environment that celebrates your unique strengths, we would love for you to join our team


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