Restaurant Supervisor
2 weeks ago
We are currently recruiting for a full time member of staff to join our busy restaurant team.
This is a full time position working 40 hours per week over 5 days Monday
- Saturday between the hours of 8:30-5:30am.
No evening work or Sundays required.
**Duties** **will include**:
Setting up for service and housekeeping duties at the end of each shift.
Providing excellent hospitality and customer service to all guests.
Maintain cleanliness and hygiene standards in the restaurant.
Clearing of tables.
Serving of food and/or drinks to tables
Ensuring guest satisfaction by reporting any concerns or issues promptly and professionally.
**Skills required**:
- Ability to work in a fast-paced environment and use your initiative.
- Excellent communication and customer service skills to ensure a positive experience for customers.
- Basic knowledge of food safety and hygiene practices
- Previous experience in a restaurant or hospitality setting is a bonus but not essential as training will be provided.
We offer competitive pay rates, flexible schedules, and opportunities for growth within McKee's. If you are a team player with a passion for providing exceptional service, we would love to hear from you.
**Job Types**: Full-time, Permanent
Additional pay:
- Tips
**Benefits**:
- Company pension
- Employee discount
- On-site parking
Schedule:
- 8 hour shift
- Day shift
- Holidays
- Weekend availability
Application question(s):
- Are you available between the hours of 8:30am - 5:30pm Monday - Saturday?
Work Location: In person
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