Senior Waiting Staff

The Old Course Hotel, Golf Resort & Spa is an AA 5 star, award-winning resort based in St Andrews which prides itself on the highest levels of guest care.

**Why Join Our Team?**

With a reputation as an employer of choice, we are committed to ensuring our associates are our number one priority. St Andrews is the home of golf and we are the home of great guest service. People are our passion and we believe each associate plays a vital role in providing memorable memories to our guests.

We are a forward-thinking employer committed to the Hoteliers Charter and developing our people, which is why we employ based on personality. We believe all skills can be taught Throughout your career with us, you’ll have access to a wide range of different training opportunities providing routes to progress from within, allowing you to reach your full potential whilst supported by our committed leadership team.

We love celebrating our associate’s success and do so through our employee reward recognition schemes which encompass our ‘HOME’ ethos including Associate of the Month.

Whilst working for one of the most iconic hotels in Scotland, you will be rewarded with a competitive salary, company pension scheme, free onsite car parking, meals whilst on duty, 24/7 access to our employee assistance program and FREE fitness access.

Our benefits don’t end there, in your spare time, we also offer free access to The Duke’s golf course and superb discounts in our restaurants and spa. Giving you the opportunity to enjoy the many luxuries Old Course Hotel has to offer and experience the 5* service for yourself.

When you are not on duty at the Old Course Hotel, Golf Resort & Spa, you have access to request to stay overnight at a discounted rate, where available.

A career at Old Course Hotel, what’s not to love?

**About the Role**

Our award-winning Food and Beverage Team have a new and exciting opportunity for an experienced Chef de Rang to join them in creating magical memories for our guests. This is an excellent opportunity based within The Jigger Inn and our Wee Jigger food truck, which is home to golfing memorabilia, crackling open-hearth fires, home-cooked food and a superb selection of Scottish beers.

**Duties and Responsibilities**
- Assist our Restaurant Management Team in ensuring that all guests are provided with an efficient, courteous and personalized service
- Serve as a role model and coach less experienced team members
- Ensure the department is always ready for service and staff are fully conversant with the menu available
- Ensure familiar with composition of all dishes on the menu as per menu specification in order to be able to advise guests in the selection of food and beverage.
- Be continually aware of opportunities to increase sales through offering beverages, desserts, cheese, liquers and up selling high profit items.
- Support Management Team in organizational structure of the department and general tidiness

**About You**

You will be a sociable, friendly and enthusiastic individual who prides themselves on providing excellent customer service. You’ll also have strong attention to detail and communication skills and enjoy working as part of a team. Ideally, you’ll have recent working experience within a similar Food and Beverage role.

**Salary**

This is a permanent opportunity working 40 hours pr week over a flexible shift pattern, 5 days out of 7, which will be discussed during interview. A competitive salary of £25,126.40 is offered along with TRONC and a vast range of excellent employee benefits.