Grill Master

1 week ago

Birmingham, United Kingdom S&T Enterprises LTD Full time

**The**post holder**wi**ll**be responsible**for** preparing ingredients,**attending to**customers**, informing them**when orders are ready, and cleaning the grill after each shift.**The postholder will account**for daily**sales, inventory**,**and**supplies**used**for food production**.**

**JOB RESPONSIBILITIES**
- Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
- Braising and grilling meat and vegetables.
- Checking that ingredients remain fresh and safe for consumption.
- Preventing cross-contamination.
- Preparing meals in accordance with customers' preferences, if applicable.
- Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
- Liaising with customers once orders are finalised.
- Ensuring that your workstation always remains clean and orderly.
- Informing the Manager when equipment is due for maintenance, repair, or replacement.
- Tracking inventory daily and accounting for daily sales

**PERSON SPECIFICATION**
- High school diploma or equivalent.
- Prior experience as a cook, preferably with a focus on grilling.
- Desire for continuous learning and professional development.
- Capacity to stand for long hours.
- Thorough knowledge of food safety guidelines.
- Excellent organisational, time management, and multitasking skills.
- Level-headed with outstanding interpersonal skills.
- Commitment to the production of high-quality outputs and excellent customer service.
- Ability to work shifts, over weekends, and on holidays, as required.

INDRETAIL

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