Chef de Partie

**Chef De Partie**

**Location: Dunkeld, Scotland**

**Salary: £25,600 plus gratuities & tips**

**Job Type: Full Time**

An exciting opportunity for an enthusiastic **Chef De Partie** to join a fantastic team at one of Scotland’s most enviably located 4-star luxury Hotels. This **Chef De Partie** role is a great opportunity for someone with a passion for great food. The Chef De Partie is responsible for all aspects of food production for their assigned section, product development and menu creation.

**The Job Role**:

- Consistently prepare and cook food to relevant standards and dish specifications
- Product development and menu creation
- Training and support of junior chefs and kitchen porters
- Be always a team player and work flexibly to ensure a smooth guest focused operation is maintained
- Ensure compliance with food hygiene and health and safety legislation

**Skills Experience and Qualifications**:

- Minimum 1 years’ experience in a similar fine dining environment
- Have a passion for delivering an exceptionally high standard of food
- Ability to work collaboratively with a range of people
- Professional cookery qualification

**Additional benefits**:

- Friends and family discounts
- Employee hotel discounts
- Free access to leisure facilities
- 50% off Spa treatments
- Free staff meals
- 28 days’ paid leave
- Sickness benefit scheme
- Funded training opportunities
- **Additional Resources are an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.**_