Foh Staff

**Job Summary**

**Duties**
- Greet and welcome guests upon arrival, providing a warm and friendly atmosphere.
- Assist with seating arrangements.
- Maintain cleanliness and organisation of the front of house area, including tables and waiting areas.
- Collaborate with kitchen staff to ensure timely food preparation and service.
- Adhere to food safety standards and regulations at all times.
- Support team members as needed, demonstrating flexibility in various roles within the establishment.

**Experience**
- Previous experience in guest services or hospitality is essential.
- Knowledge of food preparation techniques and culinary practices is advantageous.
- Strong time management skills to handle busy periods efficiently.
- Basic maths skills for handling transactions accurately.
- A commitment to maintaining high standards of food safety and hygiene.
- A willingness to help colleagues and contribute positively to team dynamics.

**Job Type**: Part-time

Pay: Up to £11.44 per hour

Expected hours: 4 - 15 per week

Additional pay:

- Tips

Schedule:

- Monday to Friday
- Weekend availability

**Experience**:

- Waiting: 1 year (required)
- Restaurant experience: 1 year (preferred)

Work Location: In person

Application deadline: 16/11/2024