Cook
4 days ago
**Cook**
- **Prepare snacks, lunch & dinner**:
- **Stock rotation**:
- **Maintain hygiene within kitchen**:
- **Follow Environmental Health guidance**:
- **Follow Nutrition Matters in the Early Years guidance**:
- **Cater for a range of allergies**:
- **Laundry**:
- **Documentation of kitchen documents**:
- **Level 2 Food Hygiene minimum**:
- **Experience catering for large numbers**
**Job Types**: Full-time, Permanent
**Benefits**:
- Additional leave
Schedule:
- Day shift
- Monday to Friday
Work Location: In person
Reference ID: Cook
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