Waiting Staff
2 weeks ago
The old Keswickian is one of the counties oldest and most recognised fish and chip eateries, and has become somewhat of a landmark, recently being recognised as the most recommended fish and chip shop/ restaurant in the English Lakes (Tripadvisor/ CN Group)
We are currently looking for enthusiastic individuals to join our team for the upcomming season, both part-time and full-time.
Duties will include waiting on in one of our traditional restaurants, the serving of meals, the preperation of cold drinks and desserts, making coffee, and general duties applicable in the running of service.
You will be rewarded with above award renumeration, travel allowance, meals provided, 28days paid leave or pro rata for part-time, daily gratuities share, and flexability.
017687 73861
07597092161
Part-time hours: 40 per week
**Job Types**: Full-time, Part-time, Permanent
**Salary**: Up to £9.00 per hour
COVID-19 precaution(s):
- Personal protective equipment provided or required
- Plastic shield at work stations
- Social distancing guidelines in place
- Sanitisation, disinfection or cleaning procedures in place
**Duties**:
- Greeting and seating customers
- Taking orders for food and drink
- Serving food
- Serving alcohol
- Cleaning and resetting tables with dishes, glasses, and flatware as needed
- Preparing cheques and processing payments
- Assisting kitchen with plating and garnishing menu items as needed
- Cleaning duties such as stocking, sanitising, sweeping floors, washing dishes, etc.
Work Remotely
- No
**Job Types**: Full-time, Part-time, Permanent
**Salary**: Up to £9.00 per hour
**Job Types**: Full-time, Part-time, Permanent
Pay: Up to £12.00 per hour
**Benefits**:
- Discounted or free food
Shift:
- 8 hour shift
Ability to commute/relocate:
- Keswick: reliably commute or plan to relocate before starting work (required)
**Experience**:
- catering: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Bartending: 1 year (preferred)
Work Location: In person
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