Kitchen Staff
1 week ago
We are looking for a reliable, hardworking kitchen assistant to join our team to work weekdays and weekends in our kitchen, flexibility is very important. This is a very fast paced job and you should be able to work well under pressure at busy times. Ideally you will have some experience in a fast paced kitchen as this is a demanding role. Quality and presentation of work is essential. Ideally you will have a valid food hygiene certificate and preferable kitchen experience. The applicant must be polite, friendly, reliable, whilst also having impeccable personal hygiene, good organisational skills and be extremely hard working with an ethos to succeed.
**Main Responsibilities**:
- Prepare, cook and present food to the highest standard, ensuring compliance with Food Hygiene
- To ensure all work areas and surfaces are clean and tidy as is practical at all times, especially at the end of the day/shift
- To complete any administration as requested, including food temperatures, cleaning schedules, delivery temperatures, stock takes etc.
- To ensure that all food is prepared with due care and attention, particularly in regards to special dietary requirements, allergens and shelf life
- To ensure the kitchen is maintained in a clean, organised manner and all food health and safety policies and procedures are followed
- To undertake cleaning duties including manual pot washing and use of a commercial dishwasher
- To receive, check and store all deliveries
- To monitor, dispose and record wastage of foodstuffs
- To complete all cleaning schedules to the agreed standard
- To promote a friendly working relationship with colleagues
- To undertake training and comply with all business policies and procedures
- To raise any issues to the Managers in a timely manner
- To report any incidents of accident, near miss, fire, loss, theft, damage, unfit food or any other irregularities
- To carry out any reasonable request by management
Hours are average 20 hours per week but during busy times can be more.
Need to be able to work alternate weekends and some evenings. Minimum wage, uniform and training provided.
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