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Sous Chef 35k Tips
2 weeks ago
My Client is looking for a Sous Chef in Thornton Hough, to join a wonderfully talented team with a great environment and friendly culture, with supportive management
What’s in it for you?
Pay
Up to £30,000 per year, plus £3500 tronc (that’s your card tips that are paid into your bank)
Paid overtime on a 48 hour contract
Plus great cash tips
**Benefits**:
Free meals on shifts
30% discount for you, friends and family
Discounts on cinema tickets, gyms, restaurants and more via Perkbox
Wellbeing support including free counselling, financial and legal advice
Career progression
Ongoing professional training and development with real career progression to a head chef position
Chef days out to a wide range of suppliers to further develop your knowledge and skills
Opportunity to move between pubs and grow with the group
Flexibility
About you...
Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous or sous chef level is essential as well as a positive attitude. Working alongside the Head Chef you’ll be responsible for running the kitchen, driving thefood culture and keeping your team and our customers engaged with exciting new dishes.
Location: Thornton Hough, Liverpool, United Kingdom
Employment: Permanent
**Salary**: Up to £30,000 (including TRONC) Plus paid overtime, great cash tips and benefits circa 3-5k additional to salary.
