Staff Member

2 weeks ago


Glasgow, United Kingdom Fetch Catering Ltd Full time

**About us**

Fetch Catering serves mouth watering street food in both a budget and high-end capacity. Based in Glasgow, we only use fresh and locally sourced quality produce to magnify our big personality in the big flavours of our dishes. We believe in doing good food and bringing good vibes to wherever we go.

Given that we are a young and fresh company, we pride ourselves in innovation and creativity in the food we do. With our first stall in the Dockyard Social, we started with our hotdog concept that serves filthy loaded hotdogs and dirty loaded fries. It has been a great hit and made us realise we can do more, and so we did We are now on the process of expanding and developing our other concepts.

We are also passionate about how social, supportive and engaging we are with the people we work with. We strongly believe in investing in people and changing the old school ways the hospitality and catering industry have always been.

Our work environment includes:

- Food provided
- Growth opportunities
- Casual work attire
- On-the-job training
- Lively atmosphere

**Responsibilities**:

- Oversee the daily operations of the food department, including food production, serving customers, etc.
- Ensure that all food is prepared and served in accordance with health and safety regulations.
- Manage inventory and order supplies as needed.
- Train and supervise staff members, providing guidance and support to ensure high-quality service.
- Collaborate and work closely with the kitchen team as well as the owner
- Coordinate with other departments, such as FOH and the site manager to ensure smooth operations.
- Handle customer inquiries and resolve any issues or complaints in a professional manner.

**Experience**:

- Previous experience in a similar role, preferably in kitchens and fast paced restaurants.
- Strong knowledge of food production techniques and catering practices.
- Excellent leadership and communication skills.
- Ability to work well under pressure and manage multiple tasks simultaneously.
- Attention to detail and a commitment to delivering exceptional customer service.

We offer competitive compensation packages and opportunities for career growth within our organization. If you are passionate about food service and have the necessary experience, we would love to hear from you. Please submit your resume along with a cover letter detailing your relevant experience.

**Job Type**: Permanent

Pay: From £11.44 per hour

Expected hours: 15 per week

Additional pay:

- Performance bonus

**Benefits**:

- Casual dress
- Discounted or free food
- Employee mentoring programme
- On-site parking

Schedule:

- 10 hour shift
- 8 hour shift
- Every weekend
- Weekend availability
- Weekends only

Ability to commute/relocate:

- Glasgow: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Catering: 1 year (required)
- Customer service: 1 year (required)
- Kitchen: 1 year (required)

Licence/Certification:

- Driving Licence (preferred)

Work Location: In person


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