Front of House Staff

2 weeks ago


Lincoln, United Kingdom Huckleberrys Bar and Grill Full time

**Huckleberry’s Lincoln**

**Front of House Team Member**

**JOB OVERVIEW**

Our diner’s demand great food and drinks with amazing service and a warm atmosphere. It is for you as a member of our team to deliver these exacting standards with the key aim of retaining and attracting new customers.

With an American “smokehouse” menu to set taste buds alight and a fabulous selection of premium and craft drinks you must be attentive, responsive and be able to anticipate our guest’s needs.

We are looking for bright, fun and bubbly personalities to add flavour, flair and fun to everything we do at Huckleberry’s

**PERSON SPECIFICATION**

Confidence, enthusiasm, professionalism and common sense are a must to work at Huckleberry’s. You must be able to work unsupervised in a busy environment as well as being able to work as part of a team. All we ask is that you have an eagerness to learn.

**ESSENTIAL REQUIREMENTS**

You must;
Have proof of right to work in the UK

Have a UK bank account in your name

Be able to converse in English

Have a fixed place of residence within a reasonable travelling distance of the workplace

**RESPONSIBLE TO**

General Manager and Restaurant Manager

**MAIN RESPONSIBILITIES**

To represent the company’s high standards of personal presentation and behaviour at all times during a shift

To report for duty, punctually, wearing the correct uniform

To prepare the restaurant and bar for service following established jobs lists and as directed by the duty manager

To welcome the guests in a friendly and accommodating manner making a great first impression

To have good product knowledge of the menus to ensure maximum benefit to the guest

To serve food and drink promptly, consistently achieving the required standards

To record all sales accurately and to be responsible for all payments

To adhere to all of the companies policies and procedures

To ensure that a high standard of hygiene and cleanliness is maintained by following cleaning routines and on-going diligence during the shift and in set up and close down procedures

To have a thorough knowledge of and adherence to the law with regard to the following company regulations;
Licensing Laws

Health & Safety Regulations

Food Handling & Hygiene Laws

Fire Regulations and Procedures

First Aid Procedures

To bring a positive attitude to teamwork, contributing to the smooth running of the restaurant and interacting productively with the other departments of the restaurant.

To carry out any other reasonable duty that may be requested by the management team

**Job Types**: Part-time, Permanent
Part-time hours: 15- 20 per week

**Salary**: £6.83-£10.00 per hour

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Employee discount

Schedule:

- Monday to Friday
- Weekend availability

COVID-19 considerations:
PPE available

**Experience**:

- Hospitality: 1 year (required)

Reference ID: FOH6



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