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Front of House Staff
2 weeks ago
**Overview**
We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. In this role, you will be the face of our establishment, providing exceptional service to our guests and ensuring a welcoming atmosphere. Your responsibilities will encompass various tasks that contribute to the smooth operation of our front-of-house activities, including food preparation, bartending, and maintaining high standards of food safety and hospitality.
**Duties**
- Greet and welcome guests with a friendly and professional demeanour.
- Assist in food preparation, ensuring adherence to food safety standards.
- Serve food and beverages efficiently while maintaining a clean and organised workspace.
- Handle bar duties, including mixing drinks and serving cocktails as required.
- Collaborate with kitchen staff to ensure timely service and customer satisfaction.
- Maintain cleanliness and organisation of the front-of-house area, including dining spaces and service stations.
- Address guest inquiries and provide assistance as needed to enhance their dining experience.
- Support catering events by setting up, serving, and clearing away as necessary.
**Requirements**:
- Previous experience in a restaurant or hospitality setting is preferred but not essential.
- Knowledge of food safety practices is advantageous.
- Experience in bartending or a willingness to learn is a plus.
- Strong communication skills with a focus on customer service and hospitality.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- A positive attitude and a team-oriented mindset are essential for success in this role.
Join us in creating memorable experiences for our guests while working in a dynamic environment where your contributions are valued
**Job Type**: Part-time
Pay: £12.50-£15.00 per hour
Expected hours: 10 - 20 per week
**Benefits**:
- Company events
- Company pension
- Discounted or free food
- On-site parking
- Transport links
Physical Setting:
- Buffet restaurant
- Fine dining restaurant
- Restaurant
Shift:
- Day shift
- Night shift
Work days:
- Monday to Friday
- Weekend availability
**Experience**:
- Catering: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
Work Location: In person
Expected start date: 01/01/2025