Catering Supervisor
3 days ago
The Catering Department at Wrexham Maelor Hospital provide meals, snacks and beverages to patients, staff and visitors. The Catering supervisor is a key member of the team and has responsibility for carrying a range of duties related to food production and service in a busy kitchen environment. The Catering Supervisor will be working closely with Catering Co-ordinator and managers to ensure that Catering services meet relevant nutritional and dietary requirements arising from clinical, religious and cultural needs.
**The Catering Supervisor responsibilities will include**:
Catering Supervisors provide supervision of staff
Ensuring a clean safe environment is maintained
The Catering Supervisor needs to have good teamwork, leadership, communication and organisational skills. They need to be self-motivated, be able to work unsupervised, have a flexible approach to shift alterations and have a friendly and professional approach.
Working hours between 6.30am to 8.00pm, rate of pay £12.53 enhanced pay at weekends Saturday £16.86 and Sunday £21.18.
The ability to speak Welsh is desirable for this post; Welsh and/or English speakers are equally welcome to apply.
If you relish a challenge, have a passion to help others or simply fancy a fresh start, then Betsi Cadwaladr University Health Board (BCUHB) North Wales, has all the right ingredients. The largest health organisation in Wales, providing a full range of primary, community, mental health, acute and elective hospital services for a population of around 700,000, across North Wales. Join our team and get the support you need, in line with our Organisational Values and ‘Proud to Lead’ competence framework.
Enjoy being part of working with engaged leadership at all levels, and be assured we are committed to promoting equality and diversity, and are proud to welcome applicants under the “Disability Confident Employer” scheme.
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