Cook/kitchen Hand

2 weeks ago


Gloucester, United Kingdom Friar tucks Full time

**Job Overview**

**Duties**
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Assist in the planning and preparation of meals, ensuring that all ingredients are fresh and of high quality.
- Maintain cleanliness and organisation within the kitchen, including proper storage of food items.
- Monitor food stock levels and assist with inventory management to ensure adequate supplies are available.
- Follow all health and safety guidelines, including proper food handling and sanitation practices.
- Collaborate with other kitchen staff to ensure timely meal preparation and service.

**Qualifications**
- Proven experience in a kitchen environment, preferably within a bar or pub setting.
- Strong knowledge of food preparation techniques, meal preparation, and culinary skills.
- Familiarity with food safety standards and regulations.
- Ability to work effectively in a fast-paced environment while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with colleagues.
- A passion for cooking and creating high-quality dishes that delight customers.

**Job Types**: Part-time, Permanent

Pay: £12.21-£14.00 per hour

Expected hours: 16 - 24 per week

**Benefits**:

- Casual dress
- On-site parking

Schedule:

- Monday to Friday
- Weekend availability

Work Location: In person



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