Kitchen Porter/kitchen Assistant

11 hours ago


Rugby, United Kingdom The Boat Inn Full time

**Job Summary**

**Duties**
- Assist with food preparation tasks as directed by chefs, including washing, peeling, and chopping vegetables.
- Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, and utensils.
- Ensure all kitchen equipment is cleaned and stored properly after use.
- Support chefs during service by preparing ingredients and assisting with cooking as needed.
- Help with inventory management by restocking supplies and reporting shortages to management.
- Adhere to health and safety regulations, ensuring that all food handling practices are followed correctly.
- Collaborate with team members to create a positive working environment and enhance guest satisfaction.

**Requirements**:

- Previous experience in a kitchen or restaurant setting is preferred but not essential; enthusiasm for the hospitality industry is key.
- Basic culinary skills and knowledge of food preparation techniques are advantageous.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness and organisation.
- Strong communication skills and the ability to work well within a team.
- A proactive attitude towards learning new skills related to cooking and food service.

**Job Types**: Full-time, Part-time

Pay: £12.21-£13.00 per hour

Expected hours: 20 - 40 per week

Work Location: In person


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