Weekend Cook

Alternative Weekend Cook

Job description

Looking for a new opportunity, come and join Loughton Hall as a cook.
- To provide wholesome cooking to meet individual residents’ needs.
- To provide the nutritional requirements of individual residents.
- Overall day-to-day management of the kitchen.
- Preparation of menus in conjunction with the head cook and diet sheets in consultation with the Home Manager.
- Ordering of food and other goods and implementation of stock control in the absence of the head cook. Food orders will be presented to the Home Manager for approval. Stock control will be carried out weekly.
- Accurate record-keeping is necessary.
- Budgetary controls.
- Preparing and cooking all foods.
- Washing up duties as required.
- Ensuring that the hygiene standards within the kitchen meet Local Environment Health Department requirements, includes labeling of samples.
- Ensure the well-being and safekeeping of all equipment and utensils.
- Any other duties as required.

If you feel this is the opportunity you have been waiting for please upload your CV.

Alternative Weekends/ one on and one off.

**Job Types**: Part-time, Permanent
Part-time hours: 20 per week

**Salary**: £11.25-£11.50 per hour

**Benefits**:

- On-site parking

Schedule:

- Weekend availability
- Weekends only

Work Location: In person