Kitchen Manager-head Chef

At the Bartlewood Lodge we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally).
Join us at Stonehouse Pizza & Carvery. We’re a friendly bunch with something for all the family. From hand-carved, slow-cooked roasts to freshly made stone-baked pizzas. If you fancy a pizza the action, we want to hear from you.

Community is key for Bartlewood Lodge, even better is support for local charities, bringing the team and community together.

**WHAT’S IN IT FOR ME?**:

- Quarterly bonus scheme - we’re all about rewarding the hard work you put in
- Opportunities to grow with lifelong learning and funded qualifications
- Love dining out? You'll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we’ve got you covered.
On top of this, we offer a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares There's also a free employee helpline
- to support you with whatever life throws at you.
**WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL**
Train, motivate and inspire your team to deliver an efficient food operation
- Always conform to health and hygiene regulations
- Be responsible for the kitchen’s financial performance which can lead to attractive rewards
- Oversee food ordering
- Food preparation
- Delivery of operations
- Manage a team
- Stock control
**WHAT DO I NEED?**
It takes a mixture of ingredients to make the perfect dish, and a top Chef to bring it all together. You’ll...
- Pride yourself on food quality and hygiene standards
- Be a seasoned pro in managing a kitchen
- Have mastered the art of working with a branded menu
- Train, develop and grow your team to smash targets together
- Be ready for anything that the shift throws at your team (not literally)