Catering Assistant
2 days ago
**Catering Assistant**who has previous experience preparing dining areas, serving customers from behind a counter, taking payments and food prep is required for a well-established school based in Waterlooville, Hampshire.
**Immediate Start Dates Available**
**SALARY**:£18,333 Full Time Equivalent Salary(Actual Salary £10,867 per annum based on a part-time, term time position)
**LOCATION**:Waterlooville, Hampshire
**JOB TYPE**:Part-Time, Permanent
**WORKING HOURS**:25 Hours per Week / 40 Weeks (Term-Time), Monday to Friday 9.30am to 3pm (with a 30 minute lunch break-unpaid)
**JOB OVERVIEW**
We have a fantastic new job opportunity for a Catering Assistant who has previous experience preparing dining areas, serving customers from behind a counter, taking payments and food prep.
Working as a Catering Assistant you will be required to perform a variety of tasks associated with the efficient running of the catering service including basic food production, preparation, cooking and cleaning.
As a Catering Assistant you will ideally have knowledge of working within a catering environment. Joining a hardworking, committed and enthusiastic team you will work with the students, teachers and support staff within the school canteen under the directionof the deputy catering manager.
**DUTIES**
Your role as a Catering Assistant will include:
- Assist with basic food production, preparation of salads, rolls, vegetables and other foods prior to cooking
- Assist with cooking of foodstuffs under the direction of the Deputy Catering Manager
- Prepare service and dining areas, serve customers ensuring correct portion control
- Clean kitchen and dining areas to a high standard
- Accept payments and give correct change operating and balancing the cash register as required
- Clean and fill all vending machines as required
- Assist with the preparation and service of food as special functions and theme days as required
- Keep records required e.g.: fridge/freezer temperature sheets, food temperature sheets, stock control sheets and food wastage sheets
- Ensure that all deliveries are accounted for and put away implementing good stock rotation and correct stock keeping
- Ensure that the school’s reputation for food quality and service is enhanced with the staff and pupils
- Flexibility required for functions and the possibility of some holiday working
**CANDIDATE REQUIREMENTS**
**Essential**:
- Previous experience of working in catering
- Attention to detail
- Articulate, literate and numerate
- Good interpersonal and communication skills
- Organisational ability and able to manage time to prioritise tasks and meet deadlines
- Appreciation of the issues working around young people and prepared to train to gain up to date knowledge of relevant legislation and guidance in relation to working with, and the protection of children and young people
- Ability to Support the school ethos
- Confidentiality and discretion
- Use of initiative
- Sense of Humour
- Tidy and organised approach
- Ability to work under pressure and multi-task
- Ability to work as part of a team and independently
**Desirable**:
- Basic Food Hygiene
- Experience of working in a school catering environment
**APPLICATION PROCESS**
JOB REF: AWDO-P8933
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