Catering Supervisor

1 week ago


Bishop's Stortford, United Kingdom OCS Group Full time

**About The Role**:
To provide a high-quality catering service to patients, staff, and visitors, maintaining a clean and safe environment, in an efficient and safe manner in accordance with the specification

These duties may be carried out, both in patient and non-patient environments. To provide direction, guidance, and support to ensure the necessary duties are carried out to maintain a clean and hygienic environment within the hospital and associated areas. To carry out the audits required for specific areas

You will be working Monday to Friday between 07:30 to 15:00, 37.5 hours per week.

**You will also**:

- Prepare, cook and present food to the highest standards
- Ensure that the working environment is clean, tidy and safe
- Effectively supervise a team
- Be responsible for all aspects of your shift including, promotions, cash handling, staff training and securing the premises
- You may be required to provide supervision for a staff catering outlets and patient services.

**To succeed in this role you will need**:

- Experience in a previous Catering supervisory role
- Experience in Setting menu’s both for Restaurant and Patient Services
- Experience in Nutritional and allergen processes with a good understanding of all current laws and legislations
- HACCP
- Level 3 Food Hygiene Qualification - e.g. Food Hygiene Certificate

**About Us**:
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000+ colleagues. We deliver innovative, award-winning services including Cleaning, Catering, Security, Technical services, Energy Management and compliance, front of house, landscaping, logistics, waste management and pest control services to the public and private sectors and our mission is to make people and places the best that they can be.


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