Current jobs related to Sous Chef - Boston - Chef Results Limited

  • Sous Chef

    1 week ago

    Boston, United Kingdom Butcombe Pubs & Inns Full time

    Join to apply for the Sous Chef role at Butcombe Pubs & Inns Do you want to help run a kitchen that creates innovative and delicious food you can be proud of? Here at the Liberation Group, we pride ourselves in giving our chefs the freedom to create awesome, seasonal dishes whilst providing an industry leading and award winning environment to ‘get your...

  • Senior Sous Chef

    3 weeks ago

    Boston Spa, United Kingdom Tom Foolery Full time

    We're on the hunt for a Senior Sous chef to join our tight knit team here at Tom Foolery in Boston Spa. Were currently implementing a brand new food offering that will constantly evolve and change, using fresh and seasonal produce and taking influences from the heritage and origins of our owner and management team.Tom Foolery is an Independent business that...

  • Senior Sous Chef

    3 weeks ago

    Boston Spa, West Yorkshire, United Kingdom Tom Foolery Full time

    We're on the hunt for a Senior Sous chef to join our tight knit team here at Tom Foolery in Boston Spa. Were currently implementing a brand new food offering that will constantly evolve and change, using fresh and seasonal produce and taking influences from the heritage and origins of our owner and management team. Tom Foolery is an Independent business that...

Sous Chef

2 weeks ago

Boston, United Kingdom Chef Results Limited Full time

A position is available for an enthusiastic **Sous Chef** at a sporting stadium located near Boston. As Sous chef you will assist the head chef to organise, monitor and train the brigade of 4 permanent chefs and temporary chefs as and when needed.There are a number of different outlets at the stadium including a fresh food restaurant, bars, and a variety of function rooms. On match days the stadium is exceptionally busy and the directors are served high quality fresh food dishes which you will havean input on menu choices. This is a fantastic opportunity for a Sous Chef who will work a maximum 45 hours a week in a very flexible environment.

**Requirements**:
The Head Chef is seeking a passionate Sous or junior sous Chef with a minimum of 3 years previous experience in that role. A chef who has worked in fast paced kitchens, works well under pressure and can demonstrate strong organisational skills.

**Benefits Include**:

- Uniform Provided
- Meals on Duty
- **45 hours a week**:

- Excellent Opportunities To Progress

** This is a permanent role **

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV and our consultant **Mark Thackwell** will do his utmost to assist you in your search for employment.