Kitchen Manager

**ob Advertisement: Morning Shift Cleaner for Bar & Restaurant** **Overview** We are seeking a dedicated and reliable Cleaner to join our team at a bar and restaurant. This role is essential in maintaining a clean and welcoming environment for our customers. As a morning shift cleaner, you’ll ensure the venue is spotless and ready to impress before the...

**Job title** Kitchen Assistant Reporting to Chef Main Purpose Assists with the operation of a catering service within a Healthcare Ireland unit with particular emphasis on the movement, storage and preparation of food within the unit. **Key Accountabilities** **_ Quality_** 1. Ensures that all catering stock and equipment is correctly stored and...

A leading catering service provider in Northern Ireland is seeking a passionate Catering Supervisor for a part-time role (20 hours/week). You will oversee kitchen and service operations, ensuring great-tasting food and exceptional customer service. Ideal candidates should have a minimum of two years' catering experience, team management skills, and a Basic...

Mount Charles Group are one of the largest and privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer focused individual and want to join a fun and family orientated business which believes people are our greatest asset, then we have a role for you Our family values speak for themselves:...

About The Role The basic salary for this role is £28,250 plus a quarterly bonus of up to £2,000, meaning you can earn up to £36,250 annually. Main Responsibilities: 40 hours on rota basis, including some ev enings and weekends Conduct expert surveys of customer’s kitchens, that ensure accurate measurements for the design process Record all information...

A public organization in Northern Ireland seeks an experienced Catering Manager to manage kitchen operations and oversee meal services. The successful candidate will innovate menus, supervise staff, and ensure adherence to health and safety regulations. A minimum NVQ Level 2 in food preparation or equivalent is required, along with experience in budget...

The Catering Manager is responsible for the efficient day-to-day management of the kitchen.Leadership and team participation are essential to provide a quality catering service to our children, young people, and staff.ResponsibilitiesExecute skilled cooking activities and innovation connected to the full range of menu provisions, for example, preparation of...

National Sales Manager – NI & ROIWe are currently seeking a dynamic and results-driven National Sales Manager for our client, a market-leading manufacturer and distributor in the kitchen, bedroom, and furniture sector. This exciting role will oversee operations across Northern Ireland and the Republic of Ireland, managing a team of 5 Area Sales Managers...

Job DescriptionNational Sales Manager NI & ROIWe are currently seeking a dynamic and results-driven National Sales Manager for our client a market-leading manufacturer and distributor in the kitchen bedroom and furniture sector. This exciting role will oversee operations across Northern Ireland and the Republic of Ireland managing a team of 5 Area Sales...

'''Job Overview: We are seeking a skilled and enthusiastic to join our team. As a, you will be responsible for meal preparation and providing assistance in a restaurant environment. If you have a passion for food, excellent culinary skills, and enjoy working in a dynamic kitchen setting, we would love to hear from you! **Responsibilities**: - Prepare and...