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Cook

2 weeks ago

Omagh, United Kingdom Granard Residential Home Omagh Full time

**Job Summary**

**Main Duties & Responsibilities**
- To provide an efficient service to patients/residents, understanding their needs and requirements, providing a variety of nutritious meals under hygienic conditions.
- To assist the Head Cook/Chef to plan food requirements and menus for the Home, offering choices that acknowledge patients’ tastes and dietary requirements and ensuring a balanced diet.
- To prepare and cook foods according to the established menu.
- To assist in the management of stocks of both food and non-food items:

- To prepare orders for suppliers.
- To ensure that foodstuffs are used within date specifications.
- To develop and maintain good working relationships with suppliers/reps.
- To provide cakes and other “special” items as requested (i.e. for patient birthdays).
- To supervise other staff using or assisting in the kitchen.
- To clean or supervise the cleaning of all areas and equipment in the kitchen.
- To demonstrate a real passion for cooking and catering service.

Excellent Terms & Conditions. Very competitive rates.

**Job Types**: Full-time, Part-time

**Salary**: £12.55 per hour

Expected hours: 20 - 40 per week

**Benefits**:

- On-site parking

Schedule:

- 10 hour shift

Supplemental pay types:

- Loyalty bonus

Work Location: In person