Hospitality Assistant

5 days ago


London, United Kingdom Navolio Limited Off To Work Full time

Hospitality Assistant - Monday to Friday - £26,000 (based on 40 hours p/w - over time paid at time & half **Hospitality Assistant** **Contract Catering** **Monday to Friday** **£26,000.00 (based on 40 hours - overtime paid at time & half)** My client is a specialist London caterer, dedicated to delivering the highest quality food and service to discerning business organisations. We are looking for a **Hospitality Assistant** who thrives in corporate environments, is passionate about hospitality and is self-driven. Working within VIP Corporate offices, the **Hospitality Assistant** will be responsible for excellent service and delivery of everything from; working breakfasts, buffet lunches, fine dining, intimate receptions and large scale events. You will be able to meet and exceed client needs & expectations quickly and efficiently whilst maintaining the highest quality service. Perks of this role include free meals on shift, paid overtime at time & half, 28 days holiday. There will also be a clear training & development plan and plenty of scope for progression. **Role Responsibility** - As a **Hospitality Assistant**, you will be working as part of the team to help support the day-to-day hospitality and events, while ensuring a high service standard is provided to all clients and customers. - To lead and provide the highest levels of client care and services to all internal employees, clients and partners. - Ensuring a consistent high standard of service, leading by example. - Maintain updated knowledge of clients/ meeting rooms and special events. - Identify any client dietary requirements and ensure appropriate levels of support through prioritising tasks / delegating - Have proven track record as **Hospitality Assistant** within the Contract Catering sector or 5* Hotel World - You will be a team player with excellent standards of personal presentation and a "can do attitude". - Ability to multi-task, managing sometimes conflicting priorities in a calm, rational and efficient - Hands-on approach towards service, making a positive contribution to the client experience - Have excellent organisational, be innovate and creative as well as being engaging - Have a flexible approach whilst being reliable and adaptable - Demonstrate great attention to details



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