Kitchen Porter

**Job Overview**

**Responsibilities**
- Maintain cleanliness and organisation of the kitchen and food preparation areas.
- Wash, dry, and store kitchen utensils, pots, pans, and dishes.
- Assist chefs with food preparation tasks as required.
- Ensure that all food safety and hygiene standards are adhered to at all times.
- Help with stock rotation and inventory management.
- Dispose of waste correctly and maintain a tidy work environment.
- Support the kitchen team during busy periods by assisting with various tasks as needed.

**Qualifications**
- Previous experience in a kitchen or hospitality environment is advantageous but not essential.
- A keen interest in culinary arts and food preparation.
- Ability to work effectively as part of a team in a fast-paced environment.
- Strong organisational skills with attention to detail.
- Good communication skills and a positive attitude towards helping others.
- Willingness to learn and take on new responsibilities within the kitchen.

Join us as a Kitchen Porter and contribute to creating exceptional dining experiences while developing your skills in the culinary field

**Job Types**: Full-time, Part-time

Pay: £12.25 per hour

Expected hours: 20 - 50 per week

Additional pay:

- Tips

**Benefits**:

- Discounted or free food
- Free parking

Schedule:

- Day shift
- Monday to Friday
- Night shift
- Weekend availability

Work Location: In person