Pastry Chef de Partie

5 days ago


London, United Kingdom Post My Job Ltd Full time

SMITH & WOLLENSKY has become an institution since its first restaurant opened in New York City in 1977. Smith & Wollensky London opened in 2015 and has become one of London's Best Steakhouse.

As a Pastry Chef de Partie you will be a punctual and reliable person and your appearance and personal hygiene standards will be impeccable. Ideally you would have held the position of Pastry Chef de Partie at a well respected London restaurant or hoteland been keen to progress quickly through the ranks.

You must have a positive can-do attitude and be ambitious to climb the ranks within the brigade.

As well as a salary of between £36,400 -£39,000 per annum (based on full time, including a share of the service charge)

Pastry CDPs also qualify for the following benefits:

- Average 46 hours a week

.Annual bonus scheme
- Structured Pastry Chef de Partie Career Development Programme
- Laundered Pastry Chef de Partie Whites
- Free Meals on Duty
- 50% off when dining in the restaurant with friends and family.
- Comprehensive Senior Chef de Partie Training
- Employee referral bonuses of £500 for each member of staff referred.

APPLICANTS MUST HAVE THE RIGHT TO WORK IN THE UK AND BE IN POSSESSION OF 'RIGHT TO WORK' DOCUMENTATION



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