Part Time Kitchen Porter Twickenham. Tips Plus Pay

2 weeks ago

Twickenham, United Kingdom Brouge Gastropub Full time

Kitchen Porter - Twickenham

**The role: Part Time**

Pay plus tips.

Average 20 hours per week. Permanent position. 2 days off a week. 28 days paid holidays plus bonus. Some split shifts and some straight shifts with breaks. Overtime is paid if you wish to work overtime.

We provide laundered uniforms. We will feed you whilst you are working a long shift and you receive staff discount when you dine with your family in our restaurant. You will be joining a professional team.

**About You**:
You are required to have experience in a similar environment, having communication skills, working in your own initiative or as part of the team, to be confident and have a natural people skills style and have the ability to consistently deliver high standards in a busy environment.

We will equip you with all you need and develop your skills further with potential to move up the ranks. You are required to be confident and have a natural people skills style.

**About us**:
Brouge Gastropub Twickenham is a family run pub restaurant serving fresh food in the restaurant, bar and garden in the summer.

We cater for functions with set menus or buffet, for weddings, rugby matches and a high number of regular customer base.

**Address**:
Brouge, 241 Hampton Road, Twickenham TW2 5NJ

See more on our website brouge.co.uk

Tags: Twickenham jobs, london, surrey, middlesex, teddington, twickenham, kingston upon thames, richmond, hampton, sunbury, hampton hill, hampton wick, surbiton, whitton, isleworth, hounslow, Brentford, chef jobs, work, find work, looking for work, employment, restaurant, kitchen, pub, fresh food, waitress, waiter, waiting staff, runner, bar staff, bar work, student, full time, part time

**Job Types**: Full-time, Permanent

**Job Types**: Full-time, Part-time, Permanent
Part-time hours: 20 per week

**Salary**: £10.00 per hour

Additional pay:

- Bonus scheme
- Tips

**Benefits**:

- Discounted or free food
- Flexible schedule
Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
COVID-19 considerations:
Covid risk assessment in place

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