Kitchen Team Member
2 weeks ago
Objectives/Purpose of Role
To prepare, cook and present food quickly and efficiently, with the key aim of delivering quality food to our
guests, adhering to brand specifications and standards and meeting designated timings.
Responsibilities & Duties
- Have open communication with the entire team to ensure the delivery of outstanding food and
service, promoting a supportive atmosphere where you assist other team members whenever
possible.
- Participate and contribute to team meetings, offering your valuable insights.
- Prepare, cook and present food quickly, safely and efficiently to brand standard.
- Ensure any guest queries and complaints are handled promptly and professionally.
- Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail.
- Set up and closedown the department including stock rotation and prep and par process.
- Keep up to date with business information, promotions and new products.
- Participate in all in-house training, e-learning and the completion of assigned learning modules.
- Always adhere to brand standards, licencing laws and all company policies and procedures.
- Completing all appropriate documentation, due diligence records, daily and weekly cleaning tasks.
Key Skills & Behaviours
Do what I say I will
- Show accountability by taking ownership of tasks and delivering results proactively.
Think on my feet under pressure to keep things running smoothly
- Communicate effectively with both team members and guests, be open to feedback and collaborate
to find practical solutions to any issues that arise.
Recognise people are different and adapt to suit their needs
- Promote a positive and inclusive work environment that values teamwork, open communication and
diverse opinions, ensuring everyone’s voice is heard and valued.
Step into change with curiosity and an open mind
- Embrace change with an open mind, demonstrating a genuine interest in learning new approaches,
processes, and ideas by actively seeking information and asking questions.
Pull together when the going gets tough
- Display a collaborative and supportive approach during challenging times.
**Job Types**: Full-time, Part-time, Permanent
Pay: £8.45-£12.34 per hour
Expected hours: 16 - 45 per week
**Benefits**:
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- On-site parking
- Referral programme
Schedule:
- 10 hour shift
- 8 hour shift
Work Location: In person
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