Head Chef

7 days ago

West Sussex, United Kingdom Whitbread Full time

**Head Chef**

**RESTAURANT NAME: Regis Brewers Fayre
LOCATION: Bognor Regis (PO21 1BL)**
**HOURS: 40 hours per week**
**PAY RATE: Up to £12.35 per hour**

**At Brewers Fayre, we do our Chef jobs differently. Award-winning training. All the support you need. And brilliant career prospects. It's about giving our own people a great experience, so they give our guests the quality meals and family-friendlyatmosphere of your local that appeals to everyone, young and old.**

And that all starts in the kitchen. Your kitchen and your ability to put your passion for great cooking on the plate and delight our guests. And if you make them feel special, we’ll make you feel special too. Supporting you. Developing your skills. Givingyou a chance to shine. In a team that’s always there for each other. And where the passion and buzz of the kitchen flows into the restaurant.

**What does it take to join our team?**

It’s about how you share your skills and knowledge and come up with new ideas. So, you’ll be used to leading a busy kitchen team, maybe as a chef or sous chef. You’ll know your way around health, safety and hygiene standards.

**Our fantastic offer**
- Full induction and our free, award-winning apprenticeships
- Grow your career anywhere with over 1,300 of our hotels and restaurants
- Up to 60% off our hotels and 25% off meals in our restaurants. Meals on shift for £2
- Money off retail, your utility bills, travel, cinema trips, supermarkets and more
- Share in our success and plan for the future with our sharesave scheme.

**Brewers Fayre, part of the Whitbread Group**

You may not instantly recognise the name Whitbread, but you’ll certainly know our brands. We are the hospitality experts and opportunity is everywhere. For our business, our guests, and our fantastic people. So get better qualifications. Gain more experience.Develop. Because, as you become better, we become better. Because at Whitbread, we make it together.

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