Cook

1 week ago


Fort William, United Kingdom Ben Nevis Highland Centre Full time

**Job description**

**Overview**

**Duties**
- Prepare and cook a variety of meals according to established recipes and menus.
- Ensure all food is prepared in compliance with food safety regulations and hygiene standards.
- Maintain cleanliness and organisation of the kitchen, including proper storage of ingredients and equipment.
- Collaborate with other kitchen staff to ensure timely meal service and efficient workflow.
- Monitor food stock levels and assist with inventory management as needed.
- Help train new kitchen staff on food preparation techniques and safety practices.

**Experience**
- Previous experience as a Cook or in a similar role is preferred, particularly within a restaurant environment.
- Familiarity with food safety regulations and best practices for meal preparation.
- Excellent organisational skills and attention to detail, ensuring high standards are consistently met.
- Ability to work well under pressure in a fast-paced environment while maintaining composure and professionalism.

**Job Types**: Part-time, Permanent

Expected hours: 20 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount

Schedule:

- Monday to Friday
- Weekend availability

Work Location: In person

**Job Types**: Part-time, Permanent

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount

Work Location: In person


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