Server/kitchen Hand

**Job Overview**
We are seeking enthusiastic and Team Members to join our fish and chip restaurant. We are looking for cooks and servers. Your responsibilities will include excellent customer servic, food preparation, maintaining cleanliness, and ensuring that all food safety standards are upheld. If you have a passion for hospitality and enjoy working in a fast-paced environment, we would love to hear from you.

**Duties**
- Assist in the preparation of food items
- Maintain a clean and organised environment, ensuring all surfaces are sanitised.
- Follow food safety guidelines to ensure the health and safety of our guests.
- Collaborate with team members to ensure timely service during busy periods.
- Support guest services by responding to requests and ensuring satisfaction.
- Operate kitchen equipment safely and efficiently.
- Help with inventory management by monitoring stock levels and reporting shortages.

**Experience**

No experience needed as training will be provided
- Previous experience in a restaurant or kitchen environment is advantageous but not essential.
- Strong time management skills to handle multiple tasks effectively.
- Basic maths skills for measuring ingredients and managing stock.
- A keen interest in culinary arts and food preparation techniques.
- Knowledge of food safety practices is preferred.
- Excellent hospitality skills with a focus on guest satisfaction.

Join us as we create memorable dining experiences together

**Job Types**: Full-time, Part-time

Pay: £12.21-£13.21 per hour

Expected hours: 20 - 40 per week

**Benefits**:

- Company pension
- Discounted or free food
- Employee discount

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekend availability

**Experience**:

- Hospitality: 1 year (preferred)

Licence/Certification:

- Uk drivers license (preferred)

Work Location: In person