Front of House Supervisor
2 weeks ago
Overview:
**Duties**:
- Oversee the daily operations of the front of house staff
- Ensure exceptional customer service is provided at all times
- Train and supervise front of house employees
- Manage reservations and seating arrangements
- Collaborate with kitchen staff to ensure smooth service
- Handle customer inquiries and complaints in a professional manner
- Maintain cleanliness and organization in the front of house area
- Experience in food production or culinary background
- Strong team management and supervising skills
- Previous experience in a hotel or hospitality setting
- Knowledge of kitchen operations and food preparation
- Leadership abilities to motivate and guide staff
- Bartending experience is a plus
If you are a dynamic individual with a passion for hospitality and possess the necessary skills to excel in this role, we would love to hear from you. Join our team and be part of creating memorable dining experiences for our guests.
**Job Type**: Part-time
Pay: Up to £11.44 per hour
Expected hours: No less than 20 per week
**Benefits**:
- Employee discount
**Experience**:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
Reference ID: FOH Supervisor
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