Chef de Partie

5 days ago

West London United Kingdom Crowne Plaza London Ealing Full time £25,000 - £40,000 per year
Job Description

This is an excellent opportunity for an enthusiastic, positive, flexible and passionate Chef De Partie to be part of our fantastic Kitchen team on a full time basis. This position would suit someone who has a passion to work, is self-motivated and enjoys working with people.

As a Chef De Partie, you will be an integral part of the Kitchen Brigade delivering exceptional food across the outlets whilst ensuring consistency is a key focus and drive profit from the business focusing on quality. You will be passionate about food and show this in every dish that leaves the kitchen with a focus on guest experience at the forefront.

You are a hands-on person who can work well within a team with fantastic inter-personal skills. You are motivated and excited to come to work everyday with an ability to meet targets and work with your colleagues ensuring the success of the operation. As a Chef De Partie, candidates will be expected to undertake shift work & be flexible to work 40 hours/week, 5 days over 7 including split shifts.

As Chef De Partie you will:

·To ensure that all areas are presented to the agreed standard.

·To ensure that all food served is properly recorded as per Hotel policy.

·To be fully aware of the preparation and service of all dishes on the Hotel menus.

·To prepare and present dishes on Hotel menus according to customer requirements.

·To carry our Mise-en-Place in your allocated work area to meet forecasted demand.

·To ensure that staff meals are of an acceptable standard of quality, standard and size.

·To ensure standards of hygiene and cleanliness within the kitchen area is of the highest level and is in compliance with both Hotel policy and current legislation.

·To exercise effective stock rotation and maintain stock levels in accordance with hotel business and according to Hotel and Company policy. This includes recording temperature checks of food commodities.

·To keep food wastage to a minimum.

·To assist in menu planning, food ordering, and quality control where requested.

·To support the Head Chef in generating a customer-led product, thereby stimulating food sales throughout the Hotel.

Experience required:

·Proven ability as a Demi Chef de partie or chef de partie

·Proven ability at A La Carte cooking

·Excellent verbal communication skills

·Knowledge of IT

·Knowledge of food trends

·Proven ability at working in a successful team

·Strong organisational skills

What will it be like to work for this Crowne Plaza Brand?

Crowne Plaza, London Ealing understands that doing the little things well can mean everything. If you appreciate the little things and enjoy creating exceptional experiences through perfecting little details, you may be just the person we are looking for to work as a Team Member with Crowne Plaza, London Ealing.

Crowne Plaza, London– Ealing is a stylish, newly refurbished hotel ideally located in West London & within minutes of Hanger Lane and Park Royal underground stations.

The company offers a variety of employee benefits. The benefit scheme includes a health care plan, employee discount programmes as a member at IHG Group and various employee recognition schemes. Continuous learning and development is paramount to the hotel.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

  • Chef De Partie

    2 weeks ago

    West Yorkshire, United Kingdom Chef results Full time

    Two Chef de Partie roles are available at an exciting new bar and dining concept which has recently opened. This is an opportunity to join a successful company at the beginning and to be involved in the development of the business to become a must visit dining establishment. The senior Chefs will invest time to train you in order to ensure that you can work...

  • Pastry Chef De Partie

    1 day ago

    West Midlands, United Kingdom Chef results Full time

    An exciting opportunity for a Pastry Chef de Partie to join a successful company at one of their resort hotels in the West Midlands. In this role you will be working in the Pastry kitchen that produces desserts, pastries, cakes and sweet treats for all outlets of a large resort. Working alongside a great team of chefs, you will work together to deliver a...

  • Chef De Partie – TP2510

    1 day ago

    West Yorkshire, United Kingdom Chef Results Limited Full time

    OverviewTwo Chef de Partie roles are available at an exciting new bar and dining concept which has recently opened. This is an opportunity to join a successful company at the beginning and to be involved in the development of the business to become a must visit dining establishment. The senior Chefs will invest time to train you in order to ensure that you...

  • Chef de Partie

    7 days ago

    Greater London, United Kingdom Chef & Cook Full time

    The Chef de Partie will work on all kitchen sections supporting the Sous Chef and Head Chef. Your primary responsibility will be to ensure the smooth and efficient operation of your designated section within the kitchen, maintaining the highest standards of food quality, presentation, and consistency. We are recruiting a Chef de Partie with relevant...

  • Chef De Partie

    2 weeks ago

    West Wickham, United Kingdom Athena Resourcing Solutions Full time

    Senior Chef De Partie Location: Bromley / Hayes – South East London / North Kent Salary: £34,000 - 38,000 As the Senior Chef De Partie, you will be bringing innovation, quality and attention detail. The Senior Chef De Partie will run banqueting to a high level: dinners of 200+ and events of up to 500. We are looking for a quality hands on Senior Chef De...

  • Chef de Partie

    5 days ago

    West London, United Kingdom INITIATIVE HOSPITALITY LIMITED Full time £25,000 - £35,000 per year

    Job Description COMPANY OVERVIEWWe are a young and dynamic hospitality group run by passionate and creative team of professionals. We run places where people meet to work or enjoy time with friends. Our bars and restaurants are relaxed but full of character. We are crazy about the food and drinks we serve, but we also know how to create great...

  • Senior Chef de Partie

    5 days ago

    Greater London, United Kingdom Chef & Cook Full time

    Senior Chef de Partie - TCAP Chef & Cook 19 hours ago 108 views British restaurant High volume (300+ covers a day) Restaurant expanding in the Middle East so chance to progress Who you are Reliable, professional, team player, flexible with rota. If you like calling sick, it's not a job for you Able to cope with a busy service Experience managing a section,...

  • Chef de Partie

    2 weeks ago

    West Wickham, Greater London, United Kingdom AWD CONSULTING GROUP Full time £9,500 - £42,000 per year

    Job Description Chef de partie - Chef de partie - Chef de partie - WE WANT U Chef de partie required for a renowned British Chef and Culinary OG/Wizard. This a super rare opportunity to join a Hospitality Heavy Weight, the training and career progression will be world-class. The Restaurant: The restaurant serves British favorites and comfort food...

  • Chef de Partie

    2 days ago

    West Wickham, Greater London, United Kingdom AWD CONSULTING GROUP Full time £24,000 - £26,000 per year

    Job Description Chef de partie - Chef de partie - Chef de partie - WE WANT U Chef de partie required for a renowned British Chef and Culinary OG/Wizard. This a super rare opportunity to join a Hospitality Heavy Weight, the training and career progression will be world-class. The Restaurant: The restaurant serves British favorites and comfort food...

  • Chef de Partie

    5 days ago

    West Wickham, Greater London, United Kingdom Collins King & Associates Limited Full time £24,500 - £27,500 per year

    Job Description Chef de Partie for modern British and European restaurant and bar in VictoriaWe are looking for 2 chef de parties to join our team of 10 chefs cooking monthly changing seasonal British menus using high quality locally sauced produce. Our restaurant serve up to 100 covers per service, we also have a busy bar with separate menu serving 30-60...