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Breakfast Chef

2 weeks ago


Manchester M AF, United Kingdom Crowne Plaza Hotel Full time £24,000 - £36,000 per year

What you'll be doing

Crowne Plaza Manchester City Centre is looking for an ambitious, hardworking and passionate breakfast chef to prepare and cook breakfast for our guests to the highest standard according to the company policy. You will support the Head Chef in the day to day running of the kitchen with the preparation of conference and banqueting lunches and staff food. You will control the breakfast shift by taking ownership of food quality, brand standards and food safety standards and ensure our guests have a great start to their day.

Who you'll be working for

Crowne Plaza Manchester City Centre opened its doors in 2008 and has been wowing our guests since then. Perfectly situated in the heart of Manchester in the trendy Northern Quarter, Victoria and Piccadilly Stations and Shudehill Tram and Bus Interchange are all within a short walking distance of this stunning city centre hotel. With the Manchester Arena, The Printworks and the Manchester Arndale centre on our doorstep we attract guests from all over the world for lots of different reasons With 228 bedrooms, a gym, meetings rooms and our cosy and inviting glasshouse bar and restaurant we really are a spectacular place to start your Centre Island career journey.

Our Values

At Centre Island you'll be joining a growing family of 9 hotels with over 400 employees. At Centre Island whether you're working at our branded IHG hotels or our independent boutique, we deliver the brand with Centre Island Values. All our employees are engage &, enthusiastic with a Centre Island personality.

We believe our values are an integral part of our business and our teams strive to always:

  • Act with INTEGRITY and CARE
  • Be ENGAGED with customers and colleagues alike
  • Have PASSION and take OWNERSHIP in everything they do
  • Strive to be CREATIVE to continuously improve

What we offer you

· 28 Days holiday increasing to 33 days after your 5th year of service

· Free meals on duty & full uniform provided

· Access to IHG's worldwide Employee Rate and Friends & Family discount schemes

· Internal Rewards programme where you can get recognised with Love 2 Shop vouchers for demonstrating great work

· Training & Development and the opportunity to work with a fast paced, customer-focused company

Main Duties and Responsibilities:

  • Prepare and deliver breakfast to the company Brand Standards
  • Take control of the breakfast service, anticipate guest needs and ensure guests receive a memorable breakfast
  • Ensure the kitchen is clean and hygienic at all times and food hygiene standards are adhered to
  • Cooking and managing breakfast and assisting with lunch service
  • Ensure correct crockery is used to guarantee consistent standards at all times
  • Ensure health and safety records are maintained and up to date
  • Maintain excellent working relationships with the Food and Beverage team and other departments
  • Support the Head Chef by controlling food costs and ensuring costings and budgets are achieved
  • To be correctly dressed at all times and understand the importance of personal hygiene
  • Dealing with deliveries and stock rotation

The statements in this job description are intended to describe the essential nature and level of work being performed. They are not intended to be ALL responsibilities or

So go on - show us how your passion and personality are the perfect fit to deliver memorable experiences to our guests

In order to be shortlisted for interview, you need to meet the essential criteria as outlined above.

Job Types: Part-time, Contract

Pay: £12.75 per hour

Benefits:

  • Employee discount

Experience:

  • Chef: 1 year (required)

Work Location: In person