Sunday Roast Chef
6 days ago
Sunday Roast Chef wanted for a restaurant
Key Responsibilities:
Curating and delivering an exceptional, Sunday Roast menu.
Leading and training the kitchen team to uphold the highest standards.
Overseeing kitchen operations, ensuring efficiency and consistency.
Maintaining food quality, hygiene, and safety standards.
Managing stock levels, budgets, and food costs effectively.
Requirements:
Proven experience as a Chef in Sunday Roast dining.
Creativity and innovation in menu creation.
Strong leadership and team management skills.
Excellent organizational and time-management abilities.
Passionate about delivering an exceptional culinary experience.
Additional Benefits:
Accommodation Available: Affordable rental accommodation is available directly above the restaurant, making this an ideal role for those relocating to Hove.
Service Charge & Tips: All service charges and tips paid by customers will go directly to the staff, ensuring fair compensation for your hard work.
If you are passionate about delivering excellence in hospitality and want to be part of a dynamic and supportive team, we'd love to hear from you
How to Apply:
Please send your CV
We look forward to welcoming you to our new team in Hove
Job Type: Part-time
Pay: £15.00-£18.00 per hour
Expected hours: No less than 8 per week
Benefits:
- Discounted or free food
- Employee discount
- Flexitime
- Store discount
Experience:
- Chef: 1 year (required)
- Cooking: 1 year (required)
Work Location: In person
Reference ID: theavenue25
Expected start date: 16/11/2025
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